WHere is a home-style interpretation of a cocktail found on the seasonal cocktail list. This is a batch prepared mix that's packed with the tastes of a festive period, making it excellent for hosting a holiday party. Reserve the remaining citrus syrup to use in morning drinks, desserts, or to make more rounds of bikinis.
Bikini Recipe
Yields 10 guests
To make the Citrus Syrup (produces 750ml)
300ml recently pressed clementine juice
200ml newly squeezed lemon juice
500g granulated sugar
For the Cocktail (yields 850ml, to serve 10)
400ml good quality vodka
100ml classic gin
150ml peach-flavored liqueur
200ml citrus syrup (as made above)
Whole cranberries, as a garnish
Mandarin essential oil, as a final touch
Instructions
To prepare the Syrup: Place the listed items into a pot, bring to a light boil, stirring until the sugar dissolves. Then, turn off the heat allowing it to reach room temperature fully. Pour into a clean bottle, cap it and store in the refrigerator, where it will keep for up to one month.
For the Premix: Mix every liquid ingredients into a big jug, leave to sit for an hour, then pass it through best through a fine cloth, so it's fully clarified.
When ready to serve: Add 85ml of the cocktail base into your mixing glass packed with ice, and stir gently for a minute to cool it down. Pour into a frosted cocktail glass or similar, decorate with the cranberries adding the final touch using a quick spritz with the mandarin essence above the glass.
